Sign up below for the
"Burro Express" E-newsletter
for updates on Southwest Events, Travel & Lifestyle news,
Hot Deals, Contests and more! |
|
|
|
|
 Chocolate
Ice Cream
Author Sherry Monahan, shares her Chocolate Ice Cream recipe
as published in her book ‘Taste of Tombstone – A
Hearty Helping of History’. Part history book and
part recipe book, ‘Taste of Tombstone’ tells the colorful
saga of the rise of Tombstone, Arizona.
2 cups
sugar
1 pt. milk
1 tsp. cornstarch
1 egg, beaten well
8 oz. dark chocolate
1 tsp. vanilla
1 qt. heavy cream
Heat sugar, milk, cornstarch, egg, and chocolate in a large
saucepan over medium low heat.
Stir to combine and cook until the chocolate has melted; let
cool. Once cooled, add the heavy cream and vanilla.
Freeze according to ice cream machine instructions. Makes 4
quarts.
|
 Sherry
Monahan is the author of ‘Taste of Tombstone – A
Hearty Helping of History’. Part history
book and part recipe book, ‘Taste of Tombstone’ is a
fascinating read that tells the colorful saga of the
rise of Tombstone, Arizona, a prosperous mining
community that flourished into a sophisticated city.
‘Taste of Tombstone’ was originally published in
1998, and received two 1999 Glyph Awards from the
Arizona Book Publisher’s Association. Featuring a
new cover and updated information, ‘Taste of
Tombstone’ was just re-released by the University of
NM Press.
Read more about
Sherry
Monahan. |
|
|
 Resource
Guide
Food & Drink -
Recent Articles & Interviews
Food &
Drink Guide - Archives, Directories & Recipes
Ice Cream Guide |
|
Back to Top
Site Map & Archives
Contact Us
About Us
Advertising
This site developed by Free Spirit Promotions™, publishers of the Southwest Blend™, no part of it may be reproduced for any reason,
with out written permission. © from 1998, SouthwestBlend.com™, The Blend Magazine.com™, Southwest Blend Annual Guide™.
PO Box 1256, Twentynine Palms, CA 92277
Opinions expressed by contributors are not necessarily that of this publication or any of its staff. We reserve the right to edit submittals. All subject matter is intended for general information only and not to be take as personal advice in any matter. Although every effort is made to be accurate, we cannot be held responsible for inaccuracies or plagiarized copy submitted to us by advertisers or contributors.
A Southwest magazine covering Arizona, California, Colorado, Nevada, New Mexico, Utah
and Mexico, featuring southwest travel, music, food, events, history, fashion, news and
more. |
|
